Expertise Across Continents:

From the crystalline waters of Hawaii and the Caribbean to the dramatic fjords of Norway and Alaska, I curate journeys that blend natural wonder with cultural depth. My firsthand knowledge of Alaska’s remote fisheries and Norway’s coastal majesty ensures authentic, insider access.

Safari Specialist:

African safaris are more than wildlife viewing—they’re transformative encounters. I design itineraries that prioritize ethical conservation and immersive cultural exchanges, drawing on partnerships with trusted local guides.

Italy Obsessed:

My heart belongs to Italy, where I’ve uncovered hidden trattorias in Rome, truffle forests in Umbria, and vineyard vistas in Tuscany.
One of my favorite unique experiences is exploring Florence’s historic buchette del vino—the charming wine windows once used by noble families to sell wine directly to locals during the 17th century. Today, these small arched openings still serve as a delightful way to taste Tuscan wines, blending history, architecture, and culture in every sip. I truly believe that no trip to Italy is complete without a cooking class!

Culinary Adventurer:

I’ll never forget the smoky richness of puffin in Iceland or the tropical flavors of Madeira’s passionfruit pudding. Another unforgettable culinary highlight includes savoring the grilled sardines of Lisbon, followed by the delicious Pasteis de nata. I always try to complement any trip with a food tour that my clients can enjoy.

Passionate Angler:

Whether casting for salmon in Alaska or chasing bonefish on the flats, I find joy and relaxation on the water. Belize, with its world-class fishing opportunities, holds a special place in my heart. I can find fishing opportunities in most places – so if you share a passion for fishing, please let me know!